Fine with a persistent mousse with a rich aroma of ripe apple, lemon and grapefruit. On the palate, it is fresh and full-bodied.

Delicate and fresh with elegant flavours of strawberries. One of the first Rose Proseccos to come out of the region.

This Cuvee is obtained by a precise blend of the three Champagne grape varieties. Brilliant straw gold in colour. Great finesse with tiny bubbles in swirling columns. Expressive, fine and fresh nose of white flowers, followed by an elegant fruity ambience with notes of white peach, apricot, hints of citrus fruits and brioche. The texture is fresh and round with lovely persistence.

This Cuvee is obtained by a precise blend of the three Champagne grape varieties. Brilliant straw gold in colour. Great finesse with tiny bubbles in swirling columns. Expressive, fine and fresh nose of white flowers, followed by an elegant fruity ambience with notes of white peach, apricot, hints of citrus fruits and brioche. The texture is fresh and round with lovely persistence.

Delicate Rose dominated by Pinot Noirs - selected for their finesse and their personality. Combined with Chardonnay's elegance and topped by Pinot Meunier's fruitiness. The fine and subtle bouquet reveals fruity and delicate notes of raspberries and wild strawberries.

Blanc de Noirs "La Montagne" is a Champagne of great character and unique personality, crafted exclusively with Grands Crus and Premiers Crus Pinots Noirs from Montagne de Reims.

Fresh, vibrant nose displaying aromas of orange, lime peel, almond, honey and brioche with ripe quince and sweet pear undertones. Great focus and length on the palate, seriously harmonious, joyful and unforced

A subtle combination of structure, length and vivacity, with a tannic finish due to the addition of red wine; flavours of wild berried and bubbles like velvet

Subtle, forthright, and very fresh on the nose. Cuvee Rose Laurent-Perrier suggests a basketful of small berry fruits: strawberries, raspberries, blackcurrants, blackberries, redcurrants, and morello and black cherries. The overwhelming sensation is one of freshness.

Produced uniquely during the best years, when the Chardonnay (around 40%) and Pinot noir (around 60%) grapes have attained perfect maturity, Cristal is aged for 6 years in Louis Roederer’s cellars and left for a further 8 months after dégorgement.

Aromas of pineapple, gooseberries and guava dominate. The weighty palate presents passion fruit and gooseberry with a zesty lime backbone and a lengthy finish.

From grapes grown around the beautiful Lake Garda this wine has a floral aroma and is crisp, fresh & dry in the mouth but surprisingly rich & quite weighty with a citrus finish.

Unmistakably Riesling with Granny Smith & elderflower fruit with a floral note. Fresh, crisp & dry in the mouth with lime & grapefruit flavours.

Zesty citrus, green apple & hints of vanilla. Pair with Tapas, Grilled Fish & Light Salads

Elegant flavours of tropical fruits, hazelnuts, and pineapple with a hint of vanilla and toasted bread. Rich and mellow wine with a good balance.

Aromatic, rose petal perfume, enhanced with the aromas of freshly sliced peaches. The palate is fresh, fruity and beautifully balanced.

35 year old vines, natural yeasts, 4 months on lees in steel. Attis wines are recognised for their purity and complexity.

Light yellow colour with green reflections, an expressive nose full of flowers and finesse. Well balanced with a pleasant liveliness.

A masterful blend of Viura and Garnacha Blanca that receives praise from international wine critics.

Great complexity of fruit character and structure, with typical mineral and flinty notes. Rich and silky with soft creamy mouthfeel.

Full of freshness, with aromas of citrus zest and apple, ripe fruit and mouthwatering zestiness on the palate. A hint of spice makes this Gavi very food-friendly and appetizing.

A native wine with high-quality fruits. Excellent weight of soft white peachy fruit along with plenty of zesty citrus and mineral notes. Great length and an elegant finish.

Rich and luxurious wine, well balanced and structured in the mouth. Beautiful golden yellow in colour with aromas of toasted nuts and ripe fruit. On the palate it is dry and mellow with a lingering finish.

From the highly rated boutique winery Valle Secreto this wine is well-structured, and concentrated  and has dark fruit, rosemary and black pepper aromas.

Made from a blend of 85% Barbera and 15% Nebbiolo this wine is aged in small oak barrels for 3 months. Ripe red fruit aromas, full-bodied and round, with a soft finish of dark chocolate and black pepper.

Elegant and complex, expresses aromas of strawberry, morello cherry and sweet spices. Well-balanced and elegant. Long and complex finish.

Deep purple-red with ruby tints. Powerful and complex with a quintessence of floral, plums, mocha and blackcurrant aromas with toasted notes. Well-balanced, smooth and round. Long and rich finish with liquorice notes.

A velvety, elegant and complex wine made with Negroamaro grapes. Smells of blackcurrants, vanilla and chocolate, utterly delicious.

Intense ruby red colour. Inviting aromas of cherry. The wine is full bodied with strong flavour and velvety tannins.

Intense ruby-red colour. Complex bouquet, reminiscent of cherries, dried berries and toasted almonds. In the mouth, it is full-bodied, yet smooth and elegant.

The Reserve Shiraz is deepest dark red with a very youthful and vibrant garnet hue. The aromas are powerful and complex with a wealth of fruit. Soft flavours of plum, mulberry and hints of vanilla and blackberry.

Cherry red, brilliant and attractive. Toasted aromas. Fruit behind the oak, with dehydrated black plum, dried figs and cassis jam.

This is a lovely Pinot grown in the Vertientes vineyard at some 700m.  It has slightly earthy but very attractive red fruit aromas, with a supple, waxy texture & long, juicy finish.

Bright cherry red. Ripe fruit and liquorice with roasted hints. A nicely balanced wine with plenty of fruity flavours and sweet aftertaste.

Offers some excellent value, Pretty and refined on the nose and packed with jammy raspberry & redcurrant fruit flavours.

Deep purple-red in colour. Cherries and blackberries on the nose, balanced with earthy notes. An elegant wine with good volume and a round finish.

Intense red garnet colour, rich and full bouquet with plums, red fruits and jam hints, aroma and smell that recall woods, eucalyptus, tobacco, and leather. In the mouth, the sweet tannic flavour is very clear and persistent with balsamic and toasted hints in the finish.

Deep crimson red. Aromas of ripe plum and blackberry fruits with a perfect marriage of chocolate vanilla oak. A full bodied wine displaying great palate weight, length and structure. Juicy berry characters are complemented by spicy flavours and ripe, supple tannins. The oak delivers persistence of flavour and length.

The expressive and complex nose has aromas of red fruits with woody notes. We find these same aromas on the palate which are well enveloped by delicately blended tannins.

Pale pink in colour with fruity and intense nose driven by aromas of citrus and enlivened by hints of passion fruit. Greedy, fruity, velvety and persistent in the mouth. Balanced freshness and roundness.

A fragrant and balanced wine, salmon pink colour reveals fruity freshness. The nose is fresh and fragrant, delicate yet youthful and offers classy notes of watermelon, strawberries and flowers.

Fine with a persistent mousse with a rich aroma of ripe apple, lemon and grapefruit. On the palate, it is fresh and full-bodied.

Intense dark red in colour, with aromas of ripe fruit, mineral notes and oak ageing. On the palate, it is gentle and sweet with fine tannins. The finish is long and satisfying.

A fragrant and balanced wine, salmon pink colour reveals fruity freshness. The nose is fresh and fragrant, delicate yet youthful and offers classy notes of watermelon, strawberries and flowers.

A light bohemian-style lager beer with a hoppy flavour. This cold fermented Pilsner has an intense, refreshing zestiness.

A delicious, light and crisp pale ale. It’s bursting with flavour, thanks to the extra pale malts and hops with a citrusy and tropical fruit profile.

A special blend of quality hops creates a well-balanced lager with some hoppy and fruity notes, finished with moderate bitterness and a clean aftertaste.

A Pilsener with a golden colour. Smooth and crisp with a full rich taste backed with fruit and a little maltiness. Inspired by the Alhambra monument and classic German Pils recipes.

This planet first German-style Pilsner is a 4.5% lager brewed using wind power and a third less water. The addition of Spalter Select and Saphir hops combine vibrant citrus and herbal notes for an iconic lager taste that's both crisp and refreshing.

This full-tilt fruit machine of an IPA packs all the flavour but less of the alcohol. Notes of pineapple, mango, stone-fruit, and a hint of tangerine to mix it up. Brewed with oats and wheat and left unfiltered for a smooth juicy hit.

Distinctively dark with a creamy head. Velvety finish. Guinness Draught is one of the world's most iconic beers.

Guinness 0.0 boasts the same beautifully smooth taste, perfectly balanced flavour, and unique dark colour of Guinness, just without the alcohol.

Fruity, dry, racy, thirst-quenching, lip-smacking. A crisp, medium dry cyder with a delicate aroma and taste of fresh pressed apples. Crafted at the original Cyder House, Suffolk.

Easy drinking and ultra refreshing with a well balanced malt character and light hop aromas. Full flavoured with that famous Krombacher finish. Bright and golden in colour.

A distinctive blend from Diageo’s Four Corners of Scotland distilleries. Featuring Clynelish (Highlands), Cardhu (Speyside), Glenkinchie malt, and Cameronbridge grain, with a hint of Caol Ila smoke.

Matured in both American Oak Barrels and Sauvignon Blanc White Wine Casks giving a fresh, fruity character.

Triple distilled & aged entirely in first fill American oak casks. A light, bright whisky with plenty of vanilla sweetness at its centre.

Said to have the highest malt content of any blended Irish whiskey! The bells will certainly be ringing out for this one!

A decidedly rum-like dram with a thick mouthfeel. The decade of ageing was spent in a combination of Oloroso sherry and bourbon casks.

Red apples and white grapes, with touches of sweet cinnamon and brown sugar. Still softly coastal.

Finished in deeply toasted virgin oak barrels from Kentucky. This unique process enriches Balvenie’s ex-bourbon aged whisky with warm, toasty notes.

Highly sought-after with massive peat-smoke typical of southern Islay, offering richness and dry notes that make it a truly intriguing tipple.

A blend of over 100 single malt and grain whiskies from Miyagikyo and Yoichi distilleries, married in a variety of casks including bourbon barrels, sherry butts, and refill hogsheads

Crafted with malt whiskies from Yamazaki and Hakushu, plus grain whisky from Chita. Aged in five different types of casks for a complex, rich flavor.

With 72% corn, 18% rye, and 10% malt, this whiskey is triple distilled and enters the barrel at the lowest proof. Aged for at least six years, it offers a unique, rich flavor.

First matured in bourbon barrels, this single grain whisky was then transferred to French red wine and virgin Hungarian oak casks, aged in a repurposed shipping container in harsh conditions of bear country.

A tasty whisky liqueur based on Arran single malt.

Brilliantly golden yellow in colour and delightfully fragrant with the intense aroma of high-quality oranges from Sicily and Calabria, ripened until just right under the soft caress of the Mediterranean sun.

Limonata has an intense bouquet of the tasty zest and squeezed juice of lemons, with a soothing opal white colour that is punctuated with clean, crisp bubbles.